
Mall meals simply isn’t the identical nowadays. Bear in mind when ShowBiz Pizza had these robotic animals singing whilst you ate, or when the workers at Farrell’s ran round with sirens to your birthday sundae? These weren’t simply lunch stops – folks deliberate their mall journeys round consuming at these locations. Even the cafeterias like Morrison’s and Furrs made you’re feeling at dwelling with their consolation meals and large parts.
The meals courts we have now now simply can’t evaluate to what we had again then. Let’s revisit a few of these beloved eating spots that when outlined the American mall expertise.
20. Sizzling Sam: The Pretzel Pioneer

That scent of contemporary pretzels nonetheless haunts the reminiscence of mall customers nationwide. Sizzling Sam kicked off in 1966 in Livonia, Michigan earlier than spreading to roughly 175 places throughout American malls by 1985. Their distinct orange-red brick interiors and rotating drum ovens that took 16 minutes to bake every pretzel made them mall landmarks.
Clients lined up for his or her distinctive toppings like cheese sauce and fudge. Mrs. Fields purchased the chain in 1995 and rebranded it as Pretzel Time by 2005. Netflix viewers may spot Sizzling Sam making an look in Stranger Issues, proving this pretzel pioneer’s cultural affect went past simply promoting twisted dough.
19. See’s Well-known Outdated Time Candies: A Chocolatey Delight

Cult followings not often emerge from sweet counters, but See’s Candies constructed precisely that since 1921 when Charles See based the corporate. The black and white shade scheme made their shops immediately recognizable, and their free samples coverage turned curious mall-goers into paying prospects. Strolling into certainly one of their 240+ places meant making an attempt a chocolate earlier than shopping for packing containers of toffee and fudge.
Whereas the model itself thrives with annual gross sales over $400 million (and Warren Buffett’s Berkshire Hathaway behind it since 1972), many standalone mall shops vanished as the corporate confronted challenges adapting to e-commerce. The shops may need disappeared from some malls, however the passionate buyer loyalty didn’t.
18. Hickory Farms: Specialty Meals Retailer

Earlier than on-line present baskets, there was Hickory Farms. Richard Ransom based the corporate in 1951, making a reputation with their meat and cheese present packing containers. At their peak, they operated over 550 year-round shops and 1,500 seasonal kiosks, pioneering the complete idea of meals gifting. The Basic Host Company snatched them up, betting on future development.
That wager didn’t repay. Closely reliant on vacation gross sales, they struggled to remain related year-round towards rising competitors from gourmand meals retailers. By the mid-90s, Hickory Farms shops had largely vanished from the mall panorama. In 2015, personal fairness agency Solar Capital Companions acquired the model, shifting focus to e-commerce and wholesale channels.
17. The Authentic Cookie Firm: A Style of the ’70s

Mall corridors as soon as carried the unmistakable aroma of fresh-baked cookies. Based within the late Nineteen Seventies, The Authentic Cookie Firm dominated the 80s and early 90s mall scene with cookies baked contemporary on-site. Their aroma-based advertising and marketing technique was genius—the scent alone was virtually shoplifting your pockets. They supplied varied basic and distinctive flavors, plus customizable present tins and baskets.
However cookie competitors bought brutal as different chains moved in, and the corporate struggled to diversify past their core product. Altering mall visitors patterns delivered the ultimate blow. Right now, they survive largely within the recollections of Gen X and older Millennials who can nonetheless scent these cookies after they shut their eyes.
16. Kenny Rogers Roasters: Roasted Rooster Juggernaut

What occurs when a rustic music star groups up with a fast-food government? Kenny Rogers Roasters launched in 1991 when nation singer Kenny Rogers partnered with former KFC CEO John Y. Brown Jr. The chain exploded to over 350 places, with the nation star’s title plastered on each retailer. Their wood-fired rotisserie rooster and corn muffins positioned them as a more healthy various to fried rooster and weren’t simply meals—they had been an occasion.
The chain even scored a well-known “Seinfeld” episode. However excessive operational prices and fierce competitors pushed them into chapter 11 by 1998. Whereas the U.S. shops closed, the Malaysian firm Berjaya Group acquired the model rights and constructed it right into a powerhouse in Asia, the place over 400 places now function. American malls misplaced the rooster, however Asia gained a roasting empire.
15. Caramel Corn: Sweet-Coated Popcorn Sensation

Few snacks outlined mall grazing higher than caramel popcorn. Karmelkorn’s candy scent traced again to Casper, Wyoming in 1929. By the Nineteen Sixties, they peaked at over 200 places, and their caramel corn grew to become the definitive mall snack. Their distinctive recipe and strategic mall presence made them unimaginable to overlook. They expanded past their signature caramel popcorn to supply varied flavored choices and different treats.
Dairy Queen purchased the chain in 1986, slapping their very own title on it as Dairy Queen Deal with Middle. As malls misplaced their shine and client snack preferences shifted, the popcorn stands fell one after the other. Whereas the model nonetheless exists by on-line and specialty retailers, the standalone shops the place that candy aroma pulled you in are largely recollections – identical to many snacks from the 70s that disappeared over time.
14. Orange Julius: The Frothy Orange Beverage

American beverage historical past modified ceaselessly when Julius Freed created his frothy, creamy orange juice concoction in 1926. The chain skyrocketed after perfecting its patented method in 1929. By the Nineteen Sixties, it had exploded to over 4,000 places and even grew to become the official drink of the 1964 New York World’s Truthful. The distinctive, frothy texture set it other than common juice stands.
As meals courts expanded with extra choices, standalone Orange Julius shops struggled to compete with their restricted menu. Dairy Queen merged with the model in 1987, and at this time you’ll largely discover Orange Julius inside DQ places in malls and buying facilities. The standalone spots the place your mother and father or grandparents sipped their frothy orange drinks? They’re largely historical past.
13. Piccadilly Eating places: Easy Eating Expertise

Southern eating traditions discovered their cafeteria expression in Piccadilly. Established in Baton Rouge, Louisiana in 1932, they didn’t simply feed customers with their in depth menu of home-style dishes—they created Piccadilly Emergency Providers to supply catastrophe aid meals. At their peak, they expanded to 270 places throughout the Southeast, changing into a household eating establishment.
After shopping for Morrison’s Cafe, they grew even bigger, however struggled to draw youthful diners towards fast-casual competitors. Chapter filings in 2003 and once more in 2012 shook their basis. Their excessive operational prices from that in depth menu grew to become more durable to maintain. You may nonetheless discover 41 places as of 2021 when you’re in the suitable a part of the South, however their once-dominant mall presence is usually reminiscence.
12. Hoolihan’s: Informal Eating and Bar

April Idiot’s Day 1972 noticed no joke when Houlihan’s opened in Kansas Metropolis, Missouri. The restaurant grew to become a trendsetter within the business with their bar-and-grill strategy, numerous made-from-scratch menu, and artistic cocktail program. Increasing to over 80 places throughout the US, they helped outline what informal eating may very well be within the 70s and 80s.
Fertitta Leisure acquired the model and pushed development, however inconsistent model identification throughout franchised places and fierce competitors slowly choked the chain. By 2019, their mum or dad firm filed chapter, and Landry’s Inc. acquired what remained in 2020. Whereas some places nonetheless function, most of Houlihan’s bar stools now sit empty.
11. Arthur Treacher’s Fish & Chips: A British Specialty

British delicacies made its fast-food debut when Arthur Treacher’s launched in Columbus, Ohio in 1969. Named after the English actor who grew to become their spokesperson, the chain used genuine recipes from Malin of London for his or her distinctive batter. Their superstar branding and distinctive providing carved out a distinct segment within the burger-dominated quick meals panorama.
The chain exploded to 826 places at its peak within the mid-70s. Then got here the “Cod Wars” when fish costs skyrocketed, devastating a enterprise constructed totally round inexpensive seafood. They filed for chapter in 1983, and the model has bounced between homeowners ever since. Right now, solely a handful of places nonetheless exist, largely co-branded with Nathan’s Well-known, serving up nostalgia with a aspect of tartar sauce.
10. Roy Rogers: Quick Meals Staple

Cowboy-themed quick meals reworked the business when Marriott Company based Roy Rogers in 1968. Recognized for his or her “Triple Menace” of roast beef sandwiches, fried rooster, and burgers, they dominated the Northeast and Mid-Atlantic areas. Their signature Fixin’s Bar let prospects customise their sandwiches—revolutionary for quick meals on the time. Beginning as a rebranded Ro-Bee’s Home of Beef, Marriott pushed the chain to over 600 places by the mid-Nineteen Eighties.
The Western theme and well-known title gave them instantaneous recognition. When Hardee’s mum or dad firm purchased the chain in 1990, high quality management suffered, gross sales dropped, and most places transformed to Hardee’s or closed for good. The model has staged a comeback with 48 places as of 2021, however that’s a far cry from their glory days.
9. Morrison’s Eating places: Southern Cooking Favourite

Southern delicacies grew to become accessible to everybody when Morrison’s opened in Cellular, Alabama in 1920. They pioneered the fashionable cafeteria idea with constant high quality and huge parts that grew to become a cultural establishment all through the South. The cafeteria-style service made it a mall fixture, however racial segregation allegations from earlier years solid an extended shadow.
As competitors elevated and youthful diners sought completely different experiences, buyer numbers fell. Ruby Tuesday acquired the model in 1982, resulting in a phase-out within the Nineteen Nineties when most places transformed to different restaurant ideas. The trays slid their final journey down these stainless-steel rails, taking a chunk of Southern eating historical past with them.
8. Gloria Jean’s Espresso: Australian-Based mostly Espresso Store

Gloria Jean’s took an uncommon path, really beginning in Chicago in 1979 earlier than changing into a espresso big in Australia. They pioneered flavored entire bean coffees when most People nonetheless drank canned grounds. With a robust franchise mannequin, they expanded to over 1,000 places worldwide at their peak, serving to introduce mall customers to specialty espresso earlier than Starbucks dominated each nook.
Regardless of their early success, they struggled with model consistency throughout franchises and fierce competitors from bigger chains. The Retail Meals Group acquired them in 2014, specializing in worldwide markets the place the model stays robust. Whereas Gloria Jean’s thrives overseas, American mall customers gained’t discover them anymore, casualties of the espresso wars and altering client preferences.
7. Blimpie: Submarine Sandwich Chain

Sandwich innovation got here from three Hoboken mates who began Blimpie on Could 16, 1964, serving to pioneer the submarine sandwich idea in quick meals. Their “Larger, Higher Sub” slogan wasn’t simply advertising and marketing—they sliced meats and cheeses contemporary for every order, creating a particular taste profile and bread that set them aside. The sandwich chain expanded impressively, reaching over 2,000 places at their early-2000s peak.
Then got here the identification disaster: they cut up into two separate firms, and worse, business secrets and techniques leaked out, hurting their edge towards rising rivals like Subway. Kahala Manufacturers purchased them in 2006 and tried rebranding, however intense competitors and inconsistent branding throughout franchises proved an excessive amount of. Right now, about 300 places stay, largely in non-traditional spots, however Blimpie’s mall presence has light to nearly nothing.
6. Furrs Cafeteria: All-You-Can-Eat Market

Residence-style cooking scaled to feed crowds started when Furrs began serving all-you-can-eat in Hobbs, New Mexico in 1946. Their in depth menu of made-from-scratch gadgets and family-friendly environment made them the go-to spot for inexpensive eating within the Southwest. At their peak, they operated over 150 places. Kmart purchased them in 1980, hoping to money in on their reputation, then offered them once more in 1988.
As buffet eating fell from style and fast-casual eating places stole market share, Furrs struggled to draw youthful diners. The excessive operational prices of sustaining that huge buffet choice grew to become unsustainable. After a number of chapter filings, their mum or dad firm filed for chapter one ultimate time in 2021, closing all remaining places throughout the pandemic and ending 75 years of serving hungry customers. VitaNova Manufacturers acquired the model rights, however Furrs’ future stays unsure.
5. ShowBiz Pizza Place: Leisure and Eating

Robotic animals singing to pizza-eating households appears like science fiction, however ShowBiz made it actuality. Robert L. Brock based the idea in 1980, combining pizza with arcade video games and animatronic reveals. Their Rock-afire Explosion animatronic band was a technological marvel for its time, that includes characters that grew to become beloved by a era of children. Increasing to over 250 places, ShowBiz created the template for household leisure facilities nationwide.
Their rivalry with Chuck E. Cheese was an acquisition when Chuck’s went bankrupt. The merged firm, ShowBiz Pizza Time, finally rebranded the whole lot as Chuck E. Cheese’s by 1992, erasing the ShowBiz title however conserving the enterprise mannequin. The excessive operational prices of sustaining these advanced animatronics and altering leisure preferences sealed ShowBiz’s destiny. Whereas the eating places disappeared, the Rock-afire Explosion maintains a cult following to at the present time.
4. Farrell’s Ice Cream Parlour: A Cozy Shack

Dessert theater not often reached the heights of Farrell’s. Bob Farrell created his ice cream parlor in Portland, Oregon in 1963. It wasn’t simply ice cream—it was efficiency artwork. Piano music performed whereas singing workers in classic uniforms served elaborate sundaes in a colourful, old school setting. Farrell’s grew to become the vacation spot for birthdays and celebrations, full with sirens and drums for particular events.
Progress hit 130 places throughout the USA by the mid-70s, however after Marriott purchased them in 1971, the magic began melting. The excessive operational prices of these elaborate shows and the issue sustaining consistency throughout franchises led to declining gross sales. The chain vanished by 1990, although entrepreneurs tried a revival within the 2000s. These makes an attempt finally failed, and the final two places in California closed in 2019, ending the sticky-sweet chapter of Americana.
3. Harvest Home: Deluxe Cafeteria

The place customers refueled mid-spending spree, Harvest Home cafeterias occupied prime actual property inside Woolworth department shops. These spacious eateries grew to become neighborhood gathering spots the place drained mall-goers might relaxation and refuel over inexpensive meal specials. They supplied constant high quality and cheap costs, making them a dependable possibility for each customers and retailer staff.
When meals courts began popping up within the 90s with their better selection and flashier choices, Harvest Home struggled to compete. Their destiny was sealed when their mum or dad firm faltered—when Woolworth closed its doorways for good in 1997, Harvest Home went down with the ship, ending an period when division retailer eating was as a lot part of buying because the merchandise itself.
2. York Steak Home: Inexpensive Steak

Democratizing steak dinners for on a regular basis People started in Columbus, Ohio in 1966 when York Steak Home opened its doorways. Their cafeteria-style design with calm environment, dim lighting, and chandeliers created an upscale feeling with out the upscale costs. Their signature “Cattle Baron Minimize” sirloin introduced high quality beef to the plenty. Below Basic Mills possession, the chain expanded to over 200 places throughout the USA, largely in malls and buying facilities.
Their constant menu made them a dependable alternative for middle-class households in search of a particular meal with out breaking the financial institution. However gross sales dropped within the 80s as eating tendencies modified and competitors elevated from each fast-food and informal eating eating places. By the early 90s, most York Steak Homes had closed their doorways. Remarkably, one impartial location nonetheless operates in Columbus, Ohio—the final place you may expertise this once-ubiquitous chain.
1. Magic Pan: The Crepe Kings

Skinny pancakes from Europe captivated American mall diners when Hungarian immigrants based Magic Pan in San Francisco in 1965. Their open kitchens featured round crepe-cooking stations the place diners might watch their meals being made—dinner and a present rolled into one. Providing each savory essential programs and candy desserts, they launched French delicacies to mall-goers throughout America. Quaker Oats purchased the idea in 1970 and pushed into malls nationwide, increasing to over 100 places.
Nonetheless, the excessive labor prices of these specialised cooking methods and struggles to take care of consistency throughout franchises created issues. The costly operation and altering meals tendencies finally led to most places closing by the mid-Nineteen Eighties. Whereas there have been restricted revival makes an attempt lately, the unique Magic Pan the place these crepe pans consistently spun is usually a reminiscence from the golden age of mall eating. Loved studying about eating places that when existed? You may additionally be excited about these stores from the past.